Qualité biochimique, microbiologique et typologie des vinaigres utilisés en alimentation de rue à Bobo-Dioulasso, Burkina Faso
- Details
- Category: Volume 18, Number 3, June 2024
- Published: 22 September 2024
- Written by IFG
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Abel TANKOANO, Namwin Siourimè SOMDA, Christine KERE/KANDO, Amadou ROUAMBA, Ouo Charlotte COULIBALY, Donatien KABORE, Aly SAVADOGO et Hagrétou SAWADAOGO/LINGANI.
International Journal of Biological and Chemical Sciences, Volume 18, Number 3, June 2024, Pages 991-1006. 9663-IJBCS
[Fulltext PDF] [DOI : https://dx.doi.org/10.4314/ijbcs.v18i3.22]
